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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Easy-Do Pralines Recipe

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This recipe for Easy-Do Pralines is from OUR FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. butterscotch pudding powder (not instant)
1 cup white sugar
1/2 cup brown sugar
1/2 cup evaporated milk
1 Tbsp. butter
1-1/2 cups whole pecan pieces
Directions:
Directions:
Combine all ingredients and saucepan and cook slowly until dissolved. Add the pecans and boil slowly until candy reaches soft ball stage, 235º to 240º. Remove from heat and beat until mixture thickens. Drop by spoonfuls onto waxed paper.
Personal Notes:
Personal Notes:
I brought this recipe home from a 4-H meeting and Grandmother made it. This was another favorite holiday candy.

 

 

 

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