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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

SEAFOOD/Lime Fish Tacos Recipe

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This recipe for SEAFOOD/Lime Fish Tacos is from Mom Loves to Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Tilapia or other mild white fish
1 garlic clove, minced
2 T. butter or stick margarine
7 t. lime juice, divided
1/4 t. white pepper
2 T. reduced fat sour cream
2 T. reduced fat mayonnaise
Dash hot pepper sauce
7 flour tortillas (8 inch), warmed
1 cup shredded lettuce
1 cup chopped fresh tomato
Directions:
Directions:
In a nonstick skillet, saute garlic in butter and 5 t. lime juice for 30 seconds. Add fish and pepper. Cook for 6-8 minutes over medium heat until fish flakes easily with a work. Meanwhile combine the sour cream, mayonnaise, hot pepper sauce and remaining lime juice.

Place one or two filets on each tortilla. Top each with lettuce, tomato and sour cream; fold over.
Number Of Servings:
Number Of Servings:
7

 

 

 

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