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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Cherry or Blueberry Crisp Recipe

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This recipe for Cherry or Blueberry Crisp is from HSC Families Cooking for a Cause, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 c. flour
¼ c. oatmeal
1/3 c. margarine
2/3 c. sugar
1 c. berries
1 ½ Tbsp cornstarch
1/8 tsp. cinnamon
1/8 tsp. nutmeg
1 tbsp. lemon or orange
Directions:
Directions:
Combine flour and oats cut in margarine until crumbly,mix 1/3 c sugar, sit aside for topping. Drain berries (reserving juice) Combine remaining sugar with cornstarch spices and lemon juice-slowly blend into juice. Cook over low heat stirring constantly until thick and clear-add berries-pour into greased 8” sq. pan-Sprinkle with topping-Bake @375º for 30 minutes

 

 

 

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