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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Cheese Dip Recipe

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This recipe for Cheese Dip is from The Sharp Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound velveeta cheese, cut into small pieces
1 pound hot sausage, brown and drain
1 (10 oz) can cream of mushroom soup
1 (10 oz) can ro-tel tomatoes
1 bag tortilla chips
Directions:
Directions:
Place cheese in crockpot. Add sausage, cream of mushroom soup, and ro-tel tomatoes. Cook in crockpot on medium heat until cheese is melted. Serve with chips.

 

 

 

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