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banana bread Recipe

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This recipe for banana bread is from Perrysburg Moms Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks butter
2 eggs
1/2 tsp. nutmeg
3 c. flour
2 c. sugar
1/2 tsp. salt
1/4 tsp. ginger
3 tsp. soda
4 bananas, mashed
1 tsp. cinnamon
1/4 tsp. cloves
1/4 c. nuts (optional)
Directions:
Directions:
Preheat oven to 300º.

Cream butter and sugar in large mixing bowl. Add eggs and beat well. Add remaining ingredients and blend well. Divide batter into two well greased loaf pans. Bake at 300º for 60 - 80 minutes or until center no longer looks gooey.
Personal Notes:
Personal Notes:
This recipe is from Deb Townes. It freezes well.

 

 

 

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