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Banana Split Bread Recipe

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This recipe for Banana Split Bread is from Let's Get Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter or margarine (softened)
1 cup sugar
1 egg
1 cup mashed bananas (2)
3 T. milk
2 cup flour
1 tsp. baking powder
1/2 tsp. baking soda
1 cup semi-sweet chocolate chips
1/2 cup chopped pecans
Directions:
Directions:
In a mixing bowl, cream butter and sugar. Beat in egg. In a small bowl, combine bananas and milk. Combine flour, baking powder and baking soda, add to creamed mixture alternately with banana mixture. Fold in chips and nuts.
Pour into a greased loaf pan. (Sprinkle with a little flour).
Bake 350º for 60 - 70 minutes or until tooth pick inserted in center of loaf comes out clean.

 

 

 

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