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BBQ Sauce Recipe

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This recipe for BBQ Sauce is from The Haynie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tsp dry mustard
14 oz bottle ketchup
2 tbs liquid smoke
6 tbs butter
3 tbs brown sugar
3 tbs worce sauce
1 tbs celery seed1/2 C water (opt)
Dash of salt and pepper
Directions:
Directions:
Mix altogether.

For a great BBQ Roast:
Day one:
Cover roast with liquid smoke and refrigerate.
Day two:
Add onion salt and bake @300º for 4 hours. Cool and refrigerate.
Day three:
Cover with BBQ Sauce and bake slowly 250º 1-3hours depending on the size of roast.
Personal Notes:
Personal Notes:
This sauce is really good. The roast is obviously time consuming but the end product is really good.
Recipe of Leona Schmeidler.

 

 

 

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