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"Hunger is the best sauce in the world."--Cervantes

CHICKEN/Ham 'n' Swiss Chicken Recipe

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This recipe for CHICKEN/Ham 'n' Swiss Chicken is from Mom Loves to Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
2 cups milk, divided
1/2 cup butter or margarine, melted
1/2 cup chopped celery
1 t. finely chopped onion
8 slices bread, cubed
12 thin slices deli ham, rolled up
2 cups shredded Swiss cheese
2 1/2 cups cubed cooked chicken
1 can cream of chicken soup
Directions:
Directions:
In a large bowl, beat the eggs and 1 1/2 cups milk. Add butter, celery and onion. Stir in bread cubes. Place half of the mixture in a greased slow cooker; top with half of the rolled-up ham, cheese and chicken. Combine soup and remaining milk; pour half over the chicken. Repeat layers once. Cover and cook on low for 4-5 hours or until a thermometer inserted into bread mixture reads 160º.
Number Of Servings:
Number Of Servings:
6

 

 

 

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