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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Bacon Wrapped Water Chestnuts Recipe

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This recipe for Bacon Wrapped Water Chestnuts is from McCan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can of water chestnuts, cut in half,
1 1/2 pounds of bacon.

Sauce:
1/2 cup brown sugar,
1/2 cup miracle whip,
1/4 cup chili sauce.
Directions:
Directions:
Wrap water chestnuts in 1/3 strip bacon and secure with a toothpick. Bake at 350º for about 45 min. Drain onto paper towels. Pour sauce into serving pan and place water chestnuts into sauce. Heat in serving pan until sauce bubbles.

 

 

 

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