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Nut Goodie Bars Recipe

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This recipe for Nut Goodie Bars is from The Little White Cookbook For Good Eaters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
First Layer:
1 pkg. (12 oz,) butterscotch chips
1 pkg. (12 oz.) chocolate chips
2 c. chunky peanut butter

Second Layer
1/2 c. evaporated milk
1 c. butter
1 1/2 tsp. maple flavoring
1/4 c. vanilla pudding
1 bag (2 lb.) powdered sugar

Third Layer:
1 pkg. peanuts

Directions:
Directions:
First Layer:
Melt butterscotch chips, chocolate chips and peanut butter together. Spread half of the mixture in buttered 9x13 pan. Refrigerate.
Second Layer: In saucepan, combine evaporated milk, maple flavoring, butter and vanilla pudding. Cook until thick and add powdered sugar. Spread over first layer.
Third Layer:
Sprinkle peanuts on top of second layer, then the other half of the chocolate mixture. Refrigerate.

Personal Notes:
Personal Notes:
Nut Goodies are Diane's favorite candy bar.

 

 

 

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