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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Caramel Rice Krispie Bars Recipe

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This recipe for Caramel Rice Krispie Bars is from The Little White Cookbook For Good Eaters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. butter
4 c. mini marshmallows
5 c. Rice Krispies
2 caramel sheets or about 40 unwrapped caramels
Directions:
Directions:
Melt butter and marshmallows together, stir until melted. Remove from heat. Add cereal; stir until well coated. Press half of cereal mixture into greased pan. Cover with melted caramel. Top with remaining cereal mixture pressing lightly. Cool.

 

 

 

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