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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Fresh Tomato Sauce (for Pasta) Recipe

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This recipe for Fresh Tomato Sauce (for Pasta) is from The Seamans Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Wash and diced 6-8 ripe fresh Roma tomatoes
3 cloves garilc
1/2 large or 1 small onion
oregano
chili flakes
sea salt \ pepper
basil
dash of red wine
Parmesan cheese
Directions:
Directions:
Dice fresh tomatoes set aside
saute 3 minced cloves of garlic together with minced onion in some olive oil (approx 3 mins)
add tomatoes, salt pepper oregano and a liberal sprinkling of chili peppers,
cook down then add: a dash of red wine or broth
Add: 6-8 lightly torn basil leaves and shake on some good Parmesan cheese
Number Of Servings:
Number Of Servings:
3-4
Preparation Time:
Preparation Time:
10 mins
Personal Notes:
Personal Notes:
A simple and classic - wonderful served on their a store bought tortellini or a a cooked spiral or fuzzili pasta

Serve with extra Parmesan cheese

 

 

 

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