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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Pancakes from Scratch Recipe

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This recipe for Pancakes from Scratch is from Nellie to New and 8 In Between -- Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. whole wheat pastry flour
1/2 c. unbleached white flour
1 c. Original Rice Dream (Rice milk)
1 Tbs. canola oil
1 egg
2 tsp. baking powder
1/4 sea salt
Directions:
Directions:
Gently mix all ingredients. Let batter stand for 2 minutes. Mix in 2 more Tbs. of Rice Dream. Lightly oil pan or griddle; heat over medium heat. Use 1/4 cup of batter for each pancake. Cook about 1 1/2 mins on each side.
Number Of Servings:
Number Of Servings:
3-5
Personal Notes:
Personal Notes:
I suggest using Rice Dream rice milk, it's light and has great flavor!

 

 

 

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