"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Apple Upside Down Cake Recipe

  Tried it? Rate this Recipe:


This recipe for Apple Upside Down Cake, by , is from The Plank Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Terry King
Added: Thursday, September 11, 2008


1/4 cup butter or margarine
3/4 cup light brown sugar
2 cups thinly sliced, peeled apples
2 tsp. lemon juice
1 tsp. vanilla
1 egg, well beaten
1/4 tsp. cinnamon
1 & 1/2 cups flour
2 tsp. baking powder
1/2 tsp. salt
2/3 cup milk

Melt butter in 8 inch pan. Sprinkle with brown sugar. Layer apples in pan. Sprinkle with cinnamon and lemon juice.

Cream sugar, shortening and eggs. Mix well. Add dry ingredients alternately with milk. Pour over apples. Bake at 325 40 to 45. min. Cool a few minutes and turn upside down on platter. Serve with whipped cream or Cool Whip.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!