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Corn Casserole Recipe

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This recipe for Corn Casserole is from The Sharp Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream corn
1 can whole kernel corn, drained
16 oz sour cream
1 box Jiffy corn bread mix
1 stick butter
shredded cheese
Directions:
Directions:
Mix sour cream, corns, butter, and Jiffy mix together. Top with shredded cheese. Bake at 350º until it is firm.

 

 

 

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