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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Red Raspberry Salad Recipe

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This recipe for Red Raspberry Salad is from Roebken Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 10 oz pkg frozen raspberries
1 20 oz can crushed pineapple, no sugar added
1 6 oz can frozen orange juice, undiluted
3/4 c boiling water
1 lg pkg raspberry jello
Directions:
Directions:
1. Drain berries and pineapple and reserve juice.
Mix with orange juice, should measure 2 1/2 c.
2. Combine water and 1 c juice, bring to a boil and
add jello, stirring until dissolved. Add remaining
juice and chill until the consistency of egg white.
3. Fold in fruit and place in mold. Chill until firm.
Serve on lettuce.

 

 

 

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