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Zucchini Cheese Casserole Recipe

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This recipe for Zucchini Cheese Casserole is from KITCHEN FAVORITES from FAMILY and FRIENDS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 or 4 medium zucchinis
1 or 2 beaten eggs
lour, oil, Mozzarella cheese or Cheddar cheese
2 cups spaghetti sauce or 1 cup tomato sauce and 1 cup spaghetti sauce.
Directions:
Directions:
Thinly slice the zucchinis. Dip in egg then flour. Salt and pepper Fry in oil in several batches. Brown on both sides. Layer in a casserole dish alternating, zucchini, spaghetti sauce and cheese. I make 2 layers of each. Bake in oven until hot and cheese melts.

 

 

 

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