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Holiday Crab dip Recipe

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This recipe for Holiday Crab dip is from Roebken Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz cream cheese 1/c c mayonnaise
1 t horseradish 1/2 t seasoned salt
1 1/2 T dried minced onion chopped parsley
dash garlic powder
6 oz frozen crab meat, separated into chunks
Directions:
Directions:
1. Combine first 7 ingredients and fold in crab meat
(may also use diced shrimp or a combination).
2. Cover and refrigerate several hours so flavors
blend.
3. Serve hot or cold.

 

 

 

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