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Buttermilk Onion Rings Recipe

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This recipe for Buttermilk Onion Rings is from The Hill Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sweet(Vidalia or Walla Walla) onions, sliced into thick rings
2 cups buttermilk
2 tablespoons flour, plus 2 cups for dredging
1/2 teaspoon salt
1/4 teaspoon each black pepper and Spanish smoked paprika
Directions:
Directions:
Combine buttermilk, seasonings and 2 tablespoons flour. Add onions and marinate 1 hour. Dredge in flour, shake off excess, dip into buttermilk and flour again. Fry carefully in 350º vegetable oil until golden brown(about 3 minutes). Drain on paper towels and serve immediately.

 

 

 

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