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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Broiled Oysters with Blue Cheese Recipe

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This recipe for Broiled Oysters with Blue Cheese is from The Carroll Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
12 Oysters (As many as you like)
1/2 Stick butter
2 Cloves Garlic (chopped)
1/2 Lemon
2 oz. Blue Cheese

Directions:
Directions:
In foil cup cake wrappers place one oyster. Add a dollop of butter, some garlic, a squeeze of lemon and sprinkle with blue cheese. Place under the broiler until cheese is melted and starting to brown, about 3 minutes. Serve immediately.

Preparation Time:
Preparation Time:
10 minutes

 

 

 

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