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Gallina Rellena de Manzanas Recipe

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This recipe for Gallina Rellena de Manzanas is from Los Sabores Tradicionales de la Familia Puppo, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 galllina pequeña (Cornish hen)
miel de abeja
1/3 taza de teriyaki
1/4 taza de sillao (mejor bajo de sal)
pimienta, ajo molido y mostaza marrón (Guldens)
2 manzanas rojas (tipo Washington) peladas y
cortadas en dados finos
pasas negras
almendras cortadas en láminas y tostadas
2 cucharadas azúcar rubia
1 cucharada de jerez
una pizca de canela
Directions:
Directions:
Macerar la gallina por unas horas con el teriyaki, el sillao, pimienta, ajo molido y mostaza marrón (Guldens).

Mezclar las manzanas, pasas negras, almendras, azúcar rubia, jerez y canela. Rellenar la gallina.

Colocar la gallina en una fuente con trocitos de mantequilla encima y rocearla con hilitos de miel de abeja. Hornear tapado en 350 ° F. Destapar unos minutos antes de terminar la coccion para que dore.
Personal Notes:
Personal Notes:
El tiempo de cocción depende del peso de la gallina. Se puede sustituir las almendras por nueces o pecanas.

 

 

 

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