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Bourbon Balls Recipe

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This recipe for Bourbon Balls is from The Carroll Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. Finely Crushed Vanilla Wafers
1 c. powder Sugar
1 c. Chopped Pecans
1 1/2 T Cocoa
3 T. Light Corn Syrup
1/4 c. Bourbon
Dash of Salt
Directions:
Directions:
Mix together crushed vanilla wafers, powder sugar, pecans, and cocoa. Add a dash of salt with Karo syrup and Bourbon. Mix well. If more liquid is needed, add bourbon. Form into walnut sized balls and roll in powder sugar. Store in a container with a tight fitting lid and place in the refrigerator. They keep for weeks
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Christmas favorite. Merry Christmas.

 

 

 

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