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Snickerdoodles Recipe

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This recipe for Snickerdoodles is from Only the Best, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup softened butter or margarine
1 1/2 cups sugar
2 eggs
2 3/4 cups flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon vanilla
2 tablespoons sugar
2 teaspoons cinnamon
Directions:
Directions:
Heat oven to 400. Cream together butter, 1 1/2 cups sugar and the eggs. Blend in flour, cream of tartar, soda, salt and vanilla. Shape dough by rounded teaspoonfuls into balls. Mix 2 tablespoons sugar and the cinnamon; roll balls in mixture. Place 2 inches apart on ungreased baking sheet. Bake 8 to 10 minutes or until set. Immediately remove from baking sheet.

 

 

 

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