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Seafood Chowder Recipe

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This recipe for Seafood Chowder is from Only the Best, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups diced potatoes
1 chopped onion
2 squid
¼ pound shrimp
¼ pound scallops
1 can clams, drained
¼ pound Monk fish
1 can chicken broth
2 cups water
1 bottle clam juice
1 pint half and half
1 juice of lemon
¼ cup flour
Salt and pepper to taste
Directions:
Directions:
Sauté onion in 2 tbsp oil. Add potatoes, fish chicken broth water, clam juice and lemon juice. Combine half and half with flour and add to mixture. Simmer for at least 2 hours—do not boil.

 

 

 

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