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Fannie May Fudge Recipe

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This recipe for Fannie May Fudge is from Only the Best, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups sugar
1 cup milk
1 tsp. vanilla
25 large marshmallows
1 cup butter
13 oz. milk chocolate
13 oz. semi-sweet chocolate chips
2 oz. baking chocolate
1 cup chopped nuts (optional)
Directions:
Directions:
Mix sugar, milk, vanilla and butter. Bring to a boil for 2 minutes. Turn off heat. Add marshmallows. Stir well until melted. Add chocolate, one kind at a time. Stir until melted. Add nuts. Put in large greased sheet pan to set. Cool before cutting. Note: Use whole milk and real dairy butter. Cut milk chocolate, unsweetened chocolate and marshmallows in small pieces to melt faster.

 

 

 

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