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Spanish Pork Chops Recipe

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This recipe for Spanish Pork Chops is from Let's Get Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 pork chops
1 onion (sliced)
6 T. uncooked rice
1 tomato (sliced) (optional)
1 can tomato soup
1 can water
Directions:
Directions:
Arrange pork chops in a greased baking dish. Lay a thick slice of onion on each chop. Then a level Tablespoon of rice on each chop. Next a layer of tomato.
Pour tomato soup and water over chops, and cover and bake at 350º for about 1 1/2 hours.

 

 

 

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