Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Prune Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Prune Cake is from The Whitcher Family Descendants Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1 stick butter
2 eggs
3/4 c. cooked, chopped prunes
1 1/2 c. cake flour
1 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. nutmeg
1/2 tsp. salt
1 tsp. vanilla
1/2 c. chopped nuts

Last ingredients:

1 1/2 tsp. baking soda
1/2 c. sour milk
Directions:
Directions:
Beat sugar, shortening, eggs, add chopped prunes. Sift dry ingredients together, omitting baking soda. Put baking soda into sour milk, mix well and add to first mixture - add nuts.
Combine all.
Bake in a 9 x 9 inch greased cake pan or a small tube pan, 45 minutes in 350 degree oven.
Cool and frost with simple confectioners' frosting.
Personal Notes:
Personal Notes:
Daughter To Frank and Avelina Whitcher Cornoni

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

434W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!