Chicken Liver Pate Recipe

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Category:	Category: Appetizers

Ingredients:	Ingredients: ½ c. butter ½ c. finely chopped onions ½ pound mushrooms ½ pound chicken livers 1 ½ tsp. seasoned salt 1 tsp. Lemon juice 2 hard boiled eggs Pepper

Directions:	Directions: Melt butter and sauté onions until golden. Add mushrooms and liver and cook until tender—about 5 minutes. Remove from heat and add seasonings. Puree in blender adding eggs cut in quarters as the mixture softens. Put in bowl. Cover with plastic wrap and refrigerate overnight before serving.

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Chicken Liver Pate Recipe

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Directions: