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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Apple Crisp Recipe

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This recipe for Apple Crisp is from The Siegel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 medium apples, sliced thin
3/4 cup quick cooking oats
3/4 cup brown sugar
1/2 cup flour
1/2 cup butter
Directions:
Directions:
Arrange apples in greased 8-inch round pan. Combine oats, sugar and flour; cut in butter. Sprinkle mixture over apples. Bake in 350º oven 35-40 minutes.

 

 

 

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