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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Banana Bread Recipe

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This recipe for Banana Bread is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup vegetable oil
1 cup sugar
2 eggs beaten
3 bananas (mashed)
2 cups flour
1 tsp. soda
1/2 tsp. baking powder
3 T. milk
1/2 tsp. vanilla
1/2 cup chopped nuts
Directions:
Directions:
Cream oil and sugar. Add eggs and banana and beat well. Add milk and vanilla, beat well. Add dry ingredients except nuts beat well. Stir in nuts. Bake in a greased loaf pan lined in bottom with wax paper. Bake 60 minutes at 350º. Cool well.

 

 

 

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