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Steph's Famous Macaroni Salad Recipe

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This recipe for Steph's Famous Macaroni Salad is from The Elliott Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound box elbow macaroni
1 jar REAL mayonnaise
1/4 c. cider vinegar
1/3 c. sugar
Salt & Pepper to taste
1 green pepper, diced
1 red pepper, diced
4 stalks celery, diced
1 red onion, diced
1 pepperoni stick, diced
1 block sharp cheddar cheese, diced
1/2 tbsp celery seeds
1/2 jar sweet gherkins, diced
Directions:
Directions:
Boil macaroni until done - as al dente is preferred. Drain, rinse with cold water and set aside. In a large mixing/serving bowl, add the pickles, onions, celery, pepperoni, cheese, green pepper & celery.
In a separate bowl, nix the entire jar of mayo, sugar & vinegar. Stir well to taste - may need to add more sugar and/or vinegar.
Add rained macaroni to serving dish and sprinkle with celery seeds and salt & pepper. Add the sauce mixture and stir very well! Cover and refrigerate until chilled through and ready to serve!
Number Of Servings:
Number Of Servings:
12-14
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
I personally like to add black & green olives to this recipe, but some family members do not care for olives, Your Choice!

 

 

 

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