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Pumpkin Dump Cake Recipe

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This recipe for Pumpkin Dump Cake is from Nanny's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 29oz can pure pumpkin
1 12oz can evaporated milk
3 eggs
1 c sugar
1 tsp salt
3 tsp cinnamon
1 box yellow cake mix
1 c chopped pecans
3/4 c melted butter
Directions:
Directions:
Preheat oven to 350º. Mix first six ingredients until well blended, and pour batter into a 9x13" greased pan. Sprinkle cake mix on top, and then cover with pecans. Pour melted butter over top, bake for 50 minutes. Let cool and top with whipped cream.

 

 

 

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