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Marinated Tri-tip Recipe

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This recipe for Marinated Tri-tip is from Recipes Through The Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Tri-tip roast
1/2 oz. or a little more of good-quality vodka
2 garlic cloves pressed
3 Tbsp. fresh sage
1/2 Tbsp. fresh thyme
Kosher salt
Fresh ground pepper
Directions:
Directions:
Combine all ingredients and marinate for two days.

Heat oven to 350º.

Sear the steak in a hot pan (preferably with grill marks) for about 7 minutes, turn and sear about another 7 minutes. Put pan in oven and bake for 15-20 minutes. Let sit 5 minutes and carve.
Number Of Servings:
Number Of Servings:
Depends on size of roast

 

 

 

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