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Utah's Famous Green Jell-O Recipe

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This recipe for Utah's Famous Green Jell-O is from Eagle Scout Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup water
1 6 ounce package lime jell-o
1/2 cup sugar
2 tbsp. fresh lemon juice
1 cup crushed pineapple, undrained
2 cups whipping cream
Directions:
Directions:
Bring water to a boil. Put Jell-OŠ and sugar in a medium sized bowl; add boiling water, stirring until gelatin is dissolved. Add lemon juice, if desired. Stir in crushed pineapple. Refrigerate until syrupy. Whip cream until stiff. Fold into Jell-OŠ mixture. Place in a 9x13 inch pan. Refrigerate for several hours until firm
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
Inspired an Olympic pin.

 

 

 

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