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"The belly rules the mind."--Spanish Proverb

Leftover Nachos Recipe

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This recipe for Leftover Nachos is from The Beach Club Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
tortilla chips
black beans
leftover chicken or beef
a LOT of Monterey Jack cheese
fresh avocado
salsa
(optional - corn, onions, mushrooms, etc.)
Directions:
Directions:
Put chips onto a plate. Spoon black beans over the chips. Shred leftover chicken or beef over the beans. Top with whatever else you have that would be good on nachos (ex. - corn, onions, mushrooms, etc.). Shred A LOT of Monterey Jack cheese over the top. Then microwave for around 40 sec. or until the cheese is melted. Top with fresh avocado and salsa - DIG IN!
Number Of Servings:
Number Of Servings:
whatever you make it but make sure that the size of toppings is proportional to the amount of chips

 

 

 

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