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Cocoa Cola Cake Recipe

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This recipe for Cocoa Cola Cake is from The Lasley's Favorite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (18 1/4 oz.) white cake mix
1 cup regular cola
2 eggs
1/2 cup buttermilk
1/2 cup butter, melted
1/4 cup baking cocoa
1 tsp. vanilla extract
1 1/2 cups, miniature marshmallows
FUDGE FROSTING:
1/2 cup baking cocoa
1/2 cup butter, cubed
1/3 cup regular cola
4 cups confectioners sugar
1 cup chopped pecans, toasted.

Directions:
Directions:
In a large bowl, combine the first seven ingredients; beat on low speed for 30 seconds. Beat on med. for 2 minutes. Fold in marshmallows. Pour into a greased 13x9x2-in. baking pan. Bake at 350º for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack for 15 minutes. Meanwhile for frosting in a small saucepan, combine the cocoa and butter. Cook over low heat until butter is melted. Stir in cola until blended. Bring to a boil, stirring constantly. Remove from the heat; stir in confectioners sugar until smooth. Fold in the pecans. Spread over cake. Let stand for 20 minutes before cutting.

 

 

 

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