Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Corn Macque Choux Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Corn Macque Choux is from FOOD ART, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 ears fresh corn, shucked and cut from ears
1/2 medium tomato, diced
2 oz. yellow onion, diced
1/4 medium bell pepper diced
1 tbsp. vegetable oil
1/2 tsp. ground black pepper
1 tsp. salt
Directions:
Directions:
In a heavy saucepan, combine all ingredients and slowly cook over low-medium heat for 1 hour, stirring occasionally.
Personal Notes:
Personal Notes:
Catahoula's Restaurant, Grand Coteau, Louisiana

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

439W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!