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Foolproof Dark Chocolate Fudge Recipe

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This recipe for Foolproof Dark Chocolate Fudge is from Adcox Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 (6 oz) pkgs semi-sweet chocolate chips
1 (14 oz) can sweetened condensed milk
Dash of salt
1/2 to 1 c. chopped nuts
1 1/2 tsp vanilla extract
Directions:
Directions:
Over low heat, melt chips with milk and salt. Remove from heat, stir in nuts and vanilla. Sread evenly into waxed paper lined 8- or 9-inch pan. Chill two hours or until firm. Turn fudge onto cutting board, peel off waxed paper and cut into squares. Store loosely covered at room temperature.
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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