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"Those who forget the pasta are condemned to reheat it."--Unknown

Glistening Cranberry Ring Recipe

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This recipe for Glistening Cranberry Ring is from The Siegel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups boiling water, divided
1 package (4-serving size) lemon flavor gelatin
1/2 cup Miracle Whip dressing
2 cups thawed Cool Whip topping
1 package (4-serving size) cranberry flavor gelatin
1 can (16-oz) whole berry cranberry sauce
1 can (11-oz) mandarin orange segments, drained
Directions:
Directions:
Stir 1 cup boiling water into lemon gelatin in medium bowl at least 2 minutes or until completely dissolved. Set lemon gelatin aside to cool. Add lemon gelatin gradually to dressing, mixing until blended. Gently fold in whipped topping; pour into greased 2-quart mold. Refrigerate until almost set. Stir 1 cup boiling water into cranberry gelatin in medium bowl at least 2 minutes or until completely dissolved. Gently stir in cranberry sauce until well blended; stir in oranges. Pour over molded layer. Refrigerate until firm. Unmold onto serving place.
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
Make up to 2 days ahead. Leave in mold, covered, until ready to serve.

 

 

 

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