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Scalloped Corn Recipe

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This recipe for Scalloped Corn is from McCan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. Jiffy corn muffin mix,
2 eggs,
1 cup sour cream,
1/2 cup butter,
2 cans creamed style corn.
Directions:
Directions:
Mix together in 9 x 13 pan. Bake for 35 min. at 350º.

 

 

 

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