Click for Cookbook LOGIN
"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Eva's Baked Onion Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Eva's Baked Onion Casserole is from The Gabbert Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 sliced onions
6 Tbsp. butter or oleo
1 lb. grated swiss cheese
1/2 tsp. pepper
1 can cream of chicken soup
1 cup cream
8-10 slices of french bread (buttered)
Directions:
Directions:
Saute' onions in butter slightly - place in 9x13" pan. Top with swiss cheese and pepper. Mix soup with cream and pour over onions. Overlap french bread on top of mixture and bake at 350º for 30 minutes.
Personal Notes:
Personal Notes:
Always a favorite at the Lake potlucks! Guys love this.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1169W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!