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Aunt Myra's Mini Cinnamon Rolls Recipe

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This recipe for Aunt Myra's Mini Cinnamon Rolls is from "KICK IT UP", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (8oz.) cans refrigerated crescent rolls
1/2 c. butter, softened
1/4 c. sugar
1 tsp. cinnamon

Glaze:
1 c. powdered sugar
2 tbsp. milk
Directions:
Directions:
Preheat oven to 350º. Separate rolls into triangles, press perforations. Spread with butter. Combine sugar and cinnamon. Sprinkle mixture over rectangles. Roll up each rectangle from short end. Cut each roll into 5 slices. Place slices cut side down in ungreased pan. Bake 20-25 minutes or until golden brown. Mix glaze. Drizzle on top of warm rolls. Makes about 40 mini rolls.

 

 

 

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