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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Ohio Lady's Pickles Recipe

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This recipe for Ohio Lady's Pickles is from The Siegel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 teaspoon celery seed
1 teaspoon mustard seed
1 teaspoon salt
3 cups water
3 cups vinegar
6 cups sugar
1 teaspoon tumeric
little green food coloring
cukes, chunked
5 quart jars
Directions:
Directions:
Place celery seed, mustard seed and salt into quart jars. Fill with chunked cukes.

Combine water, vinegar, sugar, tumeric and green food coloring in a pan. Heat to a boil and pour over cukes, filling jar to within one inch of the top. Seal jars and process for 10 minutes in a hot water bath.
Personal Notes:
Personal Notes:
5 pounds sugar = 12 cups

 

 

 

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