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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Mary Jo's Good Morning Rolls Recipe

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This recipe for Mary Jo's Good Morning Rolls is from The Gabbert Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Frozen Rolls 1 bag
1 box (3oz.) butterscotch pudding (not instant)
1 1/4 c. brown sugar
3/4 c. butter
1 1/4 tsp. cinnamon
3/4 c. chopped nuts
Directions:
Directions:
Put frozen rolls into a bundt pan. Sprinkle with pudding mix on top of rolls. Melt butter, add sugar and cinnamon. Cook until sugar melts. Add nuts.Pour mixture over rolls and cover lightly with foil. Leave on counter overnight. In the morning, uncover and bake 20-30 minutes at 350 degrees. Wait 2-10 minutes and invert onto a serving platter.
Personal Notes:
Personal Notes:
They are the best!

 

 

 

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