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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Jalapeņo Corn Recipe

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This recipe for Jalapeņo Corn is from Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (1 lb bag) Frozen shoe peg corn
2 8oz pkg. cream cheese
2 sticks butter
1 14oz jar jalapeņos,chopped or 1 fresh pepper chopped.
Directions:
Directions:
In a sauce pan on med-low heat, melt cream cheese and butter. Add corn and jalapeņos. Heat through and serve
Personal Notes:
Personal Notes:
Jalapeņos: Depends on how much heat you would like as to weather you should use fresh peppers or jarred. If you leave the seeds in the fresh pepper you may have more heat than you like.

 

 

 

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