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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Scotch-a-roos Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 C. granulated sugar
1 C. white corn syrup
1 C. peanut butter
6 C. rice krispies
6 oz chocolate chips
6 oz butterscotch chips
Directions:
Directions:
Combine sugar and corn syrup in a large pot over medium high
heat stirring constantly. When mixture begins to bubble remove
from heat and stir in the peanut butter. Add in the krispies and
gently mix. Using a buttered spatula or clean buttered hands
press the krispies into a buttered pan. Melt the chips together
and pour over the top as a frosting.

 

 

 

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