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Extra Crispy Oven Fry Chicken Recipe

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This recipe for Extra Crispy Oven Fry Chicken is from The Gabbert Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 whole chicken (6-8 pieces)
(You may remove the skin and fat)
2 eggs ( slightly beaten)
1 box Kraft Oven Fry for Chicken
Directions:
Directions:
Preheat oven to 400º. Line cookie sheet with aluminum foil. Spray foil with Pam w/ olive oil. Moisten chicken with beaten egg. Coat chicken with Kraft mixture that is prepared and press firmly into mixture. Bake at 400º for 20 minutes, turn and bake another 20 minutes.
Personal Notes:
Personal Notes:
This is delicious chicken and takes just like the fried chicken everyone loves so much without all the fat!

 

 

 

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