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Chicken Casserole Recipe

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This recipe for Chicken Casserole is from The Siegel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cups cubed cooked chicken
2 cans (10-3/4 oz) cream of chicken soup, undiluted
1 cup sour cream
1 cup cracker crumbs (about 25 crackers)
2 tablespoons butter or margarine, melted
1 teaspoon celery seed
Directions:
Directions:
Combine chicken, soup and sour cream. Spread into a greased 9x15-inch pan. Combine crumbs, butter and celery seed. Sprinkle over chicken mixture. Bake uncovered 350º for 30-35 minutes until bubbly.
Personal Notes:
Personal Notes:
Could be good over noodles.

 

 

 

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