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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

GRILLED MARINATED LONDON BROIL Recipe

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This recipe for GRILLED MARINATED LONDON BROIL is from Donna's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 large garlic cloves
4 tablespoons balsamic vinegar
4 tablespoons lemon juice
3 tablespoons dijon mustard
1 1/2 tablespoons worcestershire sauce
1 tablespoon soy sauce
1 tsp dried oregano
1 tsp dried basil
1 tsp dried thyme
1/2 tsp dried hot red pepper flakes
2/3 cup olive oil
2-2.5 lb London Broil
Directions:
Directions:
In a bowl whisk together marinade ingredients until well combined. Put London broil in a large resealable plastic bag and pour marinade over it. Seal bag, pressing out excess air. Marinate for 8 hours, turning once or twice.

 

 

 

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