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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chewy Chocolate Bars or "PMS" Bars Recipe

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This recipe for Chewy Chocolate Bars or "PMS" Bars is from Let's Get Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Melt together in Microwave then set aside:
14 oz. bag Caramels
1/3 cup Evaporated Milk
Mix:
1 box German Chocolate cake mix or any type of chocolate
3/4 cup melted butter
1 T. water
1 cup chopped nuts (optional)
Directions:
Directions:
Mix together cake mix, butter, water, and nuts, and pat about 1/2 of the dough in a 9x13 pan, Bake 350º for 8-12 minutes.
Sprinkle / Spread on top:
1 cup chocolate chips and the melted caramel mixture.
Pat remaining dough into 2" flat pieces and place on top of the caramel.
Return to oven and bake for 15 minutes more.

 

 

 

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